Discover our Wheat Flour Type 1, a premium flour that brings the essence of traditional Italian milling to your kitchen. Made from high-quality soft wheat, this flour is ground to a slightly coarser texture than Tipo 00 and Tipo 0, offering a unique blend of flavor and versatility for a variety of culinary applications.
 
Features:
Artisanal Milling: Our Farina di Grano Tenero Tipo 1 is produced using traditional milling techniques that preserve the natural qualities of the wheat. The flour has a slightly coarser texture compared to Tipo 00 and Tipo 0, retaining more of the wheat's natural bran and germ. This process imparts a richer flavor and greater nutritional value to your baked goods and dishes.
 
Versatile and Flavorful: Ideal for a range of recipes, from rustic bread and hearty pizza dough to artisanal pastries and pasta, our Farina di Grano Tenero Tipo 1 provides a robust texture and depth of flavor. Its slightly coarser grind enhances the character of your culinary creations, making it a great choice for both everyday meals and special occasions.
 
Elevate your cooking and baking with Farina di Grano Tenero Tipo 1. Crafted to deliver a balance of texture, flavor, and quality, this premium flour brings a touch of Italian tradition to your kitchen. Whether as a staple in your pantry or as a thoughtful gift for a baking enthusiast, Farina di Grano Tenero Tipo 1 ensures exceptional results in every recipe. Enjoy the rich texture and enhanced flavor in every dish.
 
Weight: 1000 g / 2,20 lb