Our Spelt Biscuits without Milk and Eggs are a delicious, plant-based alternative crafted with the goodness of ancient spelt flour. Perfectly crunchy and free from dairy and eggs, these biscuits cater to those with dietary restrictions while delivering a wholesome and satisfying snack. With the unique nutty flavor of spelt, they make a healthy and tasty choice for any time of day.
Features:
- Vegan and Dairy-Free: Made with spelt flour and without milk or eggs, ideal for vegans and those avoiding dairy or eggs.
- Nutty Flavor: Spelt flour offers a distinctive, slightly sweet and nutty taste that enhances the biscuit's natural flavors.
- Wholesome Ingredients: Crafted from high-quality, natural ingredients, ensuring a delicious and healthy snack option.
Weight: 250 g / 0,55 lb
Spelt Biscuits without Milk and Eggs (Biscotti di Farro senza Latte e Uova)
SKU: G09
€3,76Price
Spelt flour, sugar, vegetable oil (sunflower), water, natural flavors, salt, baking powder.