Discover our Rice Flour, a premium rice flour that adds a delicate texture and subtle flavor to your culinary creations. Made from finely milled rice grains, this versatile flour is perfect for gluten-free baking and cooking, offering a light and smooth consistency ideal for a wide range of recipes.
Features:
- High-Quality Rice Flour: Our Farina di Riso is produced from carefully selected rice, ensuring a flour that is finely ground to retain the natural purity and mild flavor of the grain. The milling process ensures a smooth, consistent texture that enhances the quality of your dishes.
- Versatile and Gluten-Free: Ideal for gluten-free baking and cooking, our Farina di Riso can be used in a variety of recipes, including cakes, cookies, pancakes, and savory dishes. Its light texture makes it perfect for creating tender baked goods and a range of gluten-free options.
Elevate your baking and cooking with Farina di Riso. Crafted to deliver a perfect balance of texture and flavor, this premium rice flour brings a touch of versatility and finesse to your kitchen. Whether used in everyday recipes or as a thoughtful gift for a baking enthusiast, Farina di Riso ensures exceptional results in every dish. Enjoy the fine texture and delicate flavor in every bite.
Weight: 1000 g / 2,20 lb
Rice Flour (Farina di Riso)
Shelf life: 6 months
Nutritional values per 100g : Energy value Kj 1440 / Kcal 366; Protein 5.95g; Fat 1.42g of which saturated fatty acids 0.386g; Carbohydrates 80.13g of which sugars 0.12; Fibre 2.4g; Salt 0g