Discover our Durum Wheat Semolina, a premium flour that represents the essence of traditional Italian milling. Made from the finest durum wheat, this high-quality semolina flour delivers exceptional texture and flavor, making it an ideal choice for a variety of culinary applications.
 
Features:
Artisanal Milling: Our Semola di Grano Duro is crafted using traditional milling techniques that preserve the natural qualities of durum wheat. The result is a coarse, golden flour with a distinct, robust flavor that captures the essence of authentic Italian baking and cooking.
 
Versatile and Flavorful: Perfect for a wide range of recipes, from making fresh pasta and traditional Italian bread to crafting artisanal pizza dough and hearty couscous, our Semola di Grano Duro is versatile enough to enhance any meal. Its unique texture and rich flavor provide a delightful addition to both everyday dishes and special culinary creations.
 
Elevate your cooking experience with Semola di Grano Duro. Crafted to deliver a perfect balance of flavor, texture, and quality, this premium flour brings a touch of Italian tradition to your kitchen. Whether as a key ingredient in your favorite recipes or as a thoughtful gift for a culinary enthusiast, Semola di Grano Duro is a true expression of Italy’s rich culinary heritage. Enjoy the exceptional texture and authentic flavor in every dish.
 
Weight: 1000 g / 2,20 lb