Discover our Barley Flour, a premium flour made from carefully milled barley, offering a unique and wholesome alternative to traditional wheat flours. Known for its mild, slightly sweet flavor and excellent nutritional profile, this flour is ideal for a variety of baking and cooking applications.
 
Features:
Nutritious Barley Flour: Our Farina di Orzo is crafted from high-quality barley, providing a flour that retains the grain’s natural nutrients. Barley flour is rich in fiber, vitamins, and minerals, making it a nutritious choice for those looking to incorporate more whole grains into their diet. Its mild, slightly sweet flavor adds a distinctive touch to your recipes.
 
Versatile and Flavorful: Suitable for a range of applications, including hearty breads, savory pastries, and unique baked goods, our Farina di Orzo enhances your culinary creations with its subtle flavor and nourishing qualities. The flour’s slightly coarse texture is ideal for adding depth and complexity to your dishes, making it a versatile ingredient for both traditional and creative recipes.
 
Elevate your cooking and baking with Farina di Orzo. Designed to deliver a perfect balance of flavor, texture, and nutrition, this premium barley flour brings a touch of wholesome goodness to your kitchen. Whether used in everyday recipes or as a thoughtful gift for a culinary enthusiast, Farina di Orzo ensures exceptional results in every dish. Enjoy the unique taste and nutritional benefits in every bite.
 
Weight: 1000 g / 2,20 lb